Devising and implementing cost cutting and profit maximizing plans and procedures. Shared responsibility for maintenance and repair of biofuel dispensary equipment, food service equipment, etc.
During my thirteen years of fairing the seas, I learned the ins and outs of quality seafood. I had to quit partially because of having to breathe diesel exhaust from our engines. That experience has helped to steer me towards creating negative carbon emissions technologies.
Website construction and development.
Website development and general marketing consultant.
Development of product lines including launch of Azure Ocean's Smoked Salmon Spread and Dip. Constructing, maintaining, and operating three food carts in Eugene and Portland. Responsible for navigating code compliancy, government relations, press, etc. Successfully grew company from small off-boat smoked salmon seller to multi-city retailer.
Energy Engineering
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